If they would put them on crusty French rolls, it would be great.
I can't imagine having to write all that stuff on the blackboard! Visiting New England from California, I was struck by the lobster roll buns: like hot dog buns, but split to open at the top, rather than on the side.
I can't imagine having to write all that stuff on the blackboard! Visiting New England from California, I was struck by the lobster roll buns: like hot dog buns, but split to open at the top, rather than on the side.